Specialty SandwichesServed on your choice of our homemade bread with chips, greens or broccoli slaw
Corned Beef Reuben$9.00
Homemade rye, melted Swiss, corned beef and Russian dressing.
Chicken, Bacon, Ranch Wrap$9.00
A wheat wrap rolled with sliced, chargrilled chicken breast, bacon, lettuce, tomato and red onion with ranch dressing.
Cape Cod Turkey Sandwich$9.00
Sliced turkey, cranberry sauce, onion, lettuce and mayonnaise.
A grilled cheese with fresh pesto, cheddar, spinach and tomato.
Farmer’s Market Sandwich$9.00
Homemade toast slices spread with herbed cream cheese, layered with sliced turkey, lettuce, tomato and red onion.
Calvin Coolidge Club Sandwich$9.00
Three layers: turkey, bacon, lettuce, tomato and mayonnaise on our homemade toast.
A grilled swiss on our homemade bread, with applewood smoked ham, sliced pickles and mustard.
Monte Cristo Sandwich$9.50
Our homemade French toast sandwiched with melted Swiss cheese, sliced ham and sliced turkey.
Chargrilled chicken, sliced tomato, melted cheddar, pesto spread and sliced red onion on a grilled bun.
Hot Turkey Melt$9.50
Melted cheddar, honey mustard, sliced turkey, red onions and fresh spinach.
A grilled wheat tortilla, melted cheddar, grilled chicken, roasted onions and peppers, served with salsa and sour cream.
SaladsDressings: Russian, lemon basil vinaigrette, strawberry balsamic vinaigrette, honey mustard, creamy gorgonzola, ranch.
Chop Chop Salad$11.00
Finely chopped romaine, ranch dressing, scallions, tomato, cheddar cheese, cilantro, sweet corn, black beans tossed with grilled, chopped chicken breast.
Flatiron Steak & Gorgonzola Salad$14.00
A large salad with tomato, grilled and sliced 6 ounce flatiron steak, grilled onions and peppers, topped with gorgonzola cheese.
A large mixed romaine salad with gorgonzola cheese, sliced chicken breast, bacon pieces, hard cooked egg, tomato and pickled red onions.
Veggies, Fruits & Nuts$12.00
A large salad with tomato, sliced red onion, green pepper, corn, sunflower seeds, local apple slices, dried cranberries and pickled red onions.
Pan-Fried Salmon Salad$13.00
Pan-fried salmon filet over a green salad with fresh veggies, pickled red onions and a balsamic reduction.
Grilled Chicken & Chevre$13.00
Fresh greens, tomato, local apples, grilled chicken breast, pickled red onions, sunflower seeds, local goat cheese and dried cranberries.
Caesar Salad$8.00Grilled Chicken + $3.00Steak + $6.00Salmon + $6.00
Freshly chopped romaine with croutons, hard boiled egg, Parmesan cheese, and Caesar dressing tossed together.
Sandwiches are served with chips, greens or broccoli slaw
We usually have three to choose from. We always have clam chowder.
Soup, Salad & Roll$9.00
A cup of our homemade soup with a house salad and a homemade oatmeal sunflower seed roll.
Caesar, Soup & Roll$9.50
Our tossed Caesar salad with a homemade oatmeal sunflower roll and a cup of homemade soup.
Soup + ½ Sandwich$9.00
A cup of soup served with a half sandwich from the classic selection.
Salad + ½ Sandwich$9.00
A half sandwich from the classic selection, served with a side salad and dressing. Or, have it with a Caesar salad.
Classic Sandwiches$8.00Udi's gluten free bread + $1.00
Your choice of roast turkey, grilled chicken, BLT, or corned beef on one our homemade breads, rolled in a wheat tortilla or on a grilled bun. Served with lettuce and mayonnaise. Add at no extra charge
Backyard BurgersAll burgers made from locally sourced beef from Roaming Farm in South Deerfield.
They are served with lettuce and tomato and your choice of chips, greens or broccoli slaw
Grilled and topped with choice of cheese and bacon, served on a grilled bun.
Gorgonzola Bacon Burger$11.00
Topped with melted gorgonzola and bacon, served on a grilled bun.
Swiss Patti Melt$11.00
A burger inside a grilled Swiss cheese sandwich with caramelized onions, served on rye bread.
Topped with melted cheese, a sunny side egg and bacon, served on a grilled bun.
Lo-Carb Burger$10.00Substitute a Caesar salad + $1.00
Chargrilled, topped with cheese, served with green salad.
Onion Pepper Burger$11.00
Topped with roasted onions, peppers and melted cheddar cheese, served on a grilled bun.
The Massachusetts Dept. of Public Health warns that consuming raw or under-cooked foods
may increase the incidence of food borne illness, especially for those with compromised immune systems.